Crepes are delicious

Make these for someone and score some points. 

Estimated cook time: 35 minutes (It only takes about 5 minutes to make them but I like to stick the fruit mixture in the fridge for approximately 30 minutes before I roll them up)

Estimated Cost: Approximately $15

Ingredients:
Ready-To-Use Crepes
1 cup of Blackberries
1 cup of Blurberries
1 cup of Raspberries
1 cup of bananas, sliced
2-3 cups of whipped cream
Syrup
Powdered sugar

Directions:
1.) Mix up the whipped cream with blackberries, raspberries, blueberries and bananas. Do not mix too hard – you don’t want to mash the fruit!
2.) Stick in the fridge for at least 30 minutes.
3.) When ready, take out of fridge and place mixture into the center of crepe and roll up. The first time I made these, I put too much mixture in the center – you don’t need a lot. It's quite true that a little goes a long way.
4.) When ready to serve, sprinkle powdered sugar to the top of each crepe and drizzle with syrup.